Do you know what's so special about Ooty Varkey really? Well it's Baked to a golden brown, it looks more like a lump of dough that the chef forgot to finish shaping. But dip the Varkey in a cup of tea or coffee, and it becomes instantly addictive. Soak a few in boiling milk, and 10 mins later, it becomes a mushy breakfast food, like a bowl of cereal. Have we tempted you enough to place an order?